Switching European food systems for a just, healthy and sustainable dietary transition through knowledge and innovation
Switching European food systems for a just, healthy and sustainable dietary transition through knowledge and innovation
Discover all the winners of the 2025 SWITCH Journalism Award
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SWITCH purpose
The EU SWITCH project explores, in different EU regions, innovative strategies and technologies to facilitate the transition towards healthy and sustainable diets among EU citizens.
SWITCH accelerates behavioural shifts of European citizens towards more sustainable and healthy dietary patterns. In this process, research and innovation are used as a driver to increase knowledge and accessibility at all levels of the food system. We need to redesign EU food systems to integrate innovative solutions, providing tools to accelerate transitions towards healthy and sustainable dietary behaviours.
Horizon Europe
SWITCH is a four year research project that aims to accelerate the behavioural shift of European citizens towards more sustainable and healthy patterns, using research and innovation as a driver to increase knowledge, accessibility, and facilitation strategies at all levels of the food systems.
The SWITCH project has been funded by the Horizon Europe funding programme for research and innovation. It aims to tackle climate change, helps to achieve the UN’s Sustainable Development Goals and boosts the EU’s competitiveness and growth.
Who?
The local food systems investigated in each SWITCH Hubs represent City Region Food Systems (CRFS) intended as geographical regions that include one or more urban centres and their surroundings, peri-urban and rural hinterland, across which people, food, goods, resources and ecosystem services flow, and encompasses all food system actors and activities over which the local/regional government have planning and intervention powers (FAO, 2021).
News
16 November 2025, Pollica (Italy) – The award-winning journalists of the 2025 SWITCH Journalism Award from across Europe joined the SWITCH Press Tour in Pollica, …
15 November 2025, Pollica (Italy) – The SWITCH Project organized a UN Food Systems Dialogue, placing culture and community as central to the sustainable food …
The award-winning journalists will join the SWITCH Press Tour in Pollica, Italy, to explore the heart of the Mediterranean Diet and sustainable food systems. Pollica, …
On October 11th, Cagliari – The Sardinian stop of the SWITCH Marathon took place in the heart of the Molentargius–Saline Regional Park in Cagliari. The …
October 3, New York – Last week, Virginia Cepollina from the Future Food Institute brought the SWITCH project to the Climate Justice Forum hosted by …
25th September 2025 – Gothenburg | When Gothenburg was named the UN’s new Sustainable Lifestyle Hub yesterday, the new Gothenburg meal was also presented at …
25th August, 2025, Gothenburg – In spring 2025, lively debates filled the media: What is actually Gothenburg’s most typical dish, and why do we need …
On May 27, the city of Donosti-San Sebastián hosted a pivotal SWITCH event that brought together stakeholders from the food, education, and sustainability sectors. The …
On July 1, the Metropolis of Montpellier celebrated the 10th anniversary of its agroecological and food policy. To mark the occasion, its vice-president, Isabelle Touzard, …
Help Shape a Healthier, More Sustainable Food Future – Take the SWITCH Questionnaire! What drives your food choices? How accessible is healthy and sustainable food …
June 8, Venice – The SWITCH project took part in the Venice Climate Week, the first event in Italy entirely dedicated to climate change and …
16th May 2025, Pollica – The SWITCH Project is proud to announce the launch of the second edition of its Magazine. This comprehensive publication offers …